kallas

Easy Vegan Cookies with Bio Almond Drink

45'

4-5

Ingredients

Execution

  • Put all the ingredients in the mixer bowl or in a bowl and mix well until the mixture is homogeneous. Preheat the oven to 200° and line a tray with non-stick paper. Put the dough in a cornet and make small balls on the paper, leaving 4 to 5 cm of space between them. Press the balls a little in the middle and bake them at 200° for 30 minutes. Once they are lightly browned, they are ready. If you want, when they cool down, you can dip them halfway into melted couverture. Enjoy them with aromatic citrus tea.